Recipe
Negi Tsuna Shoga
Easy menu that requires no seasoning and no time or effort to add seasoning afterwards !
You can also use seasoned tuna flakes or other seasonings in addition to canned tuna.
- #easy and quick
- #perfect for appetizer
- #perfect with drinks
Ingredients (one person)
-
Shouga no Amakarani
20g
-
Tuna（canned oil）
10g
-
Green onion
5g
How to make
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1.
Prepare a quantity of "Shoga no Amakarani".
-
2.
Cut green onion into small pieces.
-
3.
Mix 1, 2, and tuna together and let sit for a while to let the flavors blend before serving.
