Tori Kabayaki Gohan-zoe Use it as a pillow (underlay) for your rice bowl menu. It is also delicious with grilled chicken or chopped conger eel. #easy and quick Tori to Konsai to Potato no Piri-kara-ae Simply dress vegetables with “Tori to Konsai no Umakara-ni” ! It is easy and recommended as a small bowl, lunch box, or buffet menu. #easy and quick #perfect for bento menu Asari to Kyabetsu to Kanikama no Shoga-ae Easy and quick recipe for mixing crab cakes with “Asari to Kyabetsu no Shouga-ae”. It can also be made with regular kamaboko (fish cake) or naruto. #easy and quick #no knife needed #perfect for bento menu Midori-yasai to Macaroni no Peperoncino-fu This is a simple and quick recipe that only requires mixing the prepared ingredients with “Green Vegetable Peperoncino” and can be made with sausage or other ingredients instead of bacon. #easy and quick #Western-style menu Carrot rapé Simply dress canned mandarin oranges with rum raisins. It tastes even better when well chilled! #no knife needed #Western-style menu Komatsuna no Hijiki-ae Just add komatsuna heated in a microwave oven. You only need a pinch of salt because the seasoning of “Hijiki-ni” is used ! #easy and quick #perfect for bento menu Mushi-dori Menma no Negi-ae Just add sliced green onion and “Mushi-dori Menma”. The spiciness of this quick and easy to prepare dish will surely lure your appetite! #perfect for toppings #perfect with drinks Satoimo to Atsuage Cheese-yaki A hearty side dish with miso sauce and cheese ! ※The photo shows the inside of the dish with only half of the cheese on top. #Western-style menu Sansai Udon Just top udon noodles with it ! #easy and quick #no knife needed #perfect for toppings
